Saturday, 28 May 2011


my friend polly introduced me to the sweet & salty goodness of ruby’s salted caramel macarons. i was soon addicted and found myself being drawn towards the café in the fullers bookshop in hobart. seriously, have you ever seen something so lovely. i could eat them all day long. ps. I have equal love for the actual bookshop and will be sure to post about it soon.

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